Pancake, Crepe and Waffle Powder Mix

Description

Pancake, Crepe and waffle powder mix

Packaging

3 x 3 Kg

Article Code

Preparation

Preparation method of Pancake: Mix 94gr of Carte d'Or Pancake, Crepe and waffle powder mix with 150ml of water or milk and 5ml of oil. Cook the mixture in a heated Teflon pan by portioning the mixture you want. Serve with fruit or sauces. Preparation method of waffles: Mix 78gr of Carte d'Or Pancake, Crepe and waffle powder mix with 150ml of water or milk and sugar if needed, prepare the waffle maker then start to cook you waffle. and serve with fruit and sauces upon request. Preparation method of Crepe: Mix 70gr of Carte d'Or Pancake, Crepe and waffle powder mix with 150ml of water and sugar as needed, cook the crepe and serve it folded or rolled with jam, honey and nuts, cream, fruit i

Yield

Pancake yield: 7.8kg Crepe yield: 9.4kg Waffle yield: 8.8kg

Shelf Life

24 month

Storage

Store in a cool, dry and odorless place.